This is pretty HI-LARIOUS! Thank you, msnbc.com and random truck driver on beltway for a Tuesday morning laugh.
Truck spills 165,000 eggs on highway
Driver flees after truck wreck spills 165,000 eggs on Virginia highway
The Associated Press
Updated: 5:59 a.m. ET Feb 12, 2007
WASHINGTON - Drivers on their way to breakfast in Northern Virginia on Saturday found it all over the road after nearly 165,000 eggs spilled out of an overturned tractor-trailer on the Capital Beltway.
"It looked like a large omelet," said Michael Karbonski, of the Virginia Department of Transportation.
The tractor-trailer crashed into a guardrail just after midnight Saturday, spilling its runny load and forcing officials to close an exit ramp to Interstate 66 and the far left lane of Interstate 495 north for several hours. Everything reopened just after 11 a.m.
The truck driver fled the scene before police arrived and had not been located by Saturday afternoon, said state police spokesman Sgt. Terry Licklider. He said the driver would likely face charges for fleeing and possibly other offenses.
"For him to just up and leave like that, that's kinda odd," Licklider said.
The truck and trailer are owned by H.L.W. Inc. in Moorefield, W.Va., Licklider said. The owner of the company, H.L. Wilson, told The Associated Press he hadn't heard from the driver either.
"Don't know where he's at," Wilson said. "Don't know what the deal is."
Fairfax County police used a helicopter to search for the missing driver.
VDOT spokeswoman Joan Morris said the eggs made their way to a drainage ditch, where they created "a river of yellow yolk."'
It's a good thing it wasn't summer, officials said, because the mess could have been worse. But cold temperatures prevented workers from using any water to clean the road for fear of freezing the eggs and the roadway.
Instead, the cleaning crew used kitty litter — 250 pounds of it — to absorb the highway omelet then swept it up and took it away in three trash bins, Morris said.
Wilson, 60, said the eggs were destined for a hatchery in Salisbury, Md., where they would have become chickens to be eaten at fast food restaurants.
© 2007 The Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed.
1 comments:
Yea see that last line of the article? I swear there's this group of people (same ones that are behind getting rid of trans fats at restaurants) that were up to this! They want to drive fast food places out of business and ruin my pleasure of eating deeply fried, grease smothered chicken! It's BS I tell you, absolute BS! Just for that my lunch order is jumping from a 5 piece to a family size bucket - AND three popcorn chickens, too. Keep the ranch cool and the buffalo sauce spicy, I'm on my way.
Post a Comment